• Origin: Hambela, Ethiopia
  • Process: Natural | Heirloom Variety
  • Tasting Notes: Strawberry, Peach, Floral, Cane Sugar

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Weight:
250.0 g

Hambela, Ethiopia

Nestled in the lush highlands of Guji, Hambela is renowned for producing some of Ethiopia’s most expressive coffees. This naturally processed heirloom lot showcases vibrant notes of strawberry and ripe peach, layered with delicate floral aromas and a refined cane sugar sweetness. The result is a juicy, elegant cup with remarkable clarity and a lingering sweet finish that reflects the unique terroir of Hambela.

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